garlic Archive

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Vegetable Beds September-November 2012

The current plans for the next season of growing. Some of last seasons plans did not even get off the ground. I did not do any of the carrots or...

The current plans for the next season of growing.

Some of last seasons plans did not even get off the ground. I did not do any of the carrots or beans. And I attempted to grow the globe artichokes but they died after they were transplanted.

This season I am taking it easy and growing only stuff I have previously grown. Apart from the garlic, but that does not get harvested until November anyway. I also plan on growing a bunhc of the mexican sour gherkin along the front fence.

Most of the seed has been sown in trays for these plans. The lettuces and spinach are already in seedling stage and will be planted out in the next day or so.

 

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Planting garlic: and now we wait

This year I am growing garlic. I have dedicated one of my vege beds to garlic until it’s harvest. I am growing three types of garlic. Early White and Italian...

This year I am growing garlic. I have dedicated one of my vege beds to garlic until it’s harvest.

I am growing three types of garlic. Early White and Italian Red softneck varieties and Early Purple a hardneck variety. Above are the cloves broken apart from 2 bulbs of each.

These are the early purple cloves broken up and ready.

Here are the Italian red ready for planting.

And above are the early white.

I prepared theĀ  bed pretty basically. Weeded and dug around with a bad of mushroom compost spread over it and raked through. I then made 4 troughs for each of the types and counted out the cloves between the 4 rows.

Hogan totally helped. As he lives under my feet he is ever present in my gardening.

After they were counted out, I planted them approx 15 cm apart under about 5cm of soil.

I then watered the bed well daily and waited for the sprouts. They all came through at different times. The bed got a little weedy, but I wanted majority if not all sprouts to be up before adding mulch.

My favourite daily activity was coming out to the bed and looking for tiny tiny sprouts poking out of the soil. Can you see the one above?

Here is a close up of the first set of sprouts that grew. They popped up really quickly.

Here is the bed mulched. I didn’t write down the order I planted them in, so I am not really sure exactly which set is which. I think the hardneck is at the far end here, due to the type of leaves and stalks it is building. They came up the last and have had a 100% sprout rate.

Here are the hardneck in their green sprouting beauty. I am still undecided if I will be harvesting the scapes or leaving them. I have seen two different views. 1 is to cut them out to help the bulbs focus on being bulbs, 2 is the opposite that cutting them means they focus on growing more. So until that happens I will do a bit more research.

Here is my worst performer when it comes to sprouts. They are fairly limp and small and have only sprouted about 70%.

This set was the first to sprout (thus so far the most developed) but also an under performer when it comes to the amount sprouted.

I plan on filling the gaps where I didn’t get sprouters with another 2 bulbs to really get the most out of the space in the bed and the maximum harvest. As it is still autumn there is still time. But then of course a very long wail until November when I can harvest hopefully fat bulbs.

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Basil update and preview of things to come

When we got back from the states I was surprised and thrilled at how all my basil had turned out. If you recall back in http://www.rexmanningday.com/2012/02/26/basil-basil-basil/ I had many seedlings...

When we got back from the states I was surprised and thrilled at how all my basil had turned out. If you recall back in http://www.rexmanningday.com/2012/02/26/basil-basil-basil/ I had many seedlings and had planted them in a few different places. Also due to the size and based on the fact I planted a ‘mixed’ seedling set, I was not too sure just what type of basil I had.

This is what they look like now. And we are using them as much as we can, having pasta and other such things at least 3 times a night. I love having the freedom to pick bunches of the herb and use it liberally. By the fistful, full sun ripened fat leaves.

This is the basil I had in the container. I got lucky and it has nearly every type of basil. Red, Sweet, Cinnamon, Greek. When I go to open the gate, my dogs are usually with me, and their tails wagging sends wafts of basil scent into the air, its intoxicating. Also this planter is attracting many bee’s so it is also serving a very important role in the garden.

This is my main harvesting crop/bed. I plan to grow some broccoli and kale in the rest of the bed over winter. But for now while they are still seedlings this basil crop is being harvested by the stems.

Same bed from another angle. The majority of this bed is sweet basil and lemon basil. The lemon basil smells amazing and attracts a lot of bees. The sweet basil I harvest the flowering stems to encourage more growth from them. There are a few lonely purple and cinnamon basil plants in this mix.

This bed is a rockmelon bed currently, that I planted some basil in to get a large crop. Its working in two ways. 1. I am able to harvest the basil in clumps and 2. the horrid grasshoppers and other leaf eating bugs are tending to prefer this basil patch, which as I put it in as a temporary spot, means they aren’t hitting my other herbs or plants as much as they could be. Also more bee attraction.

I have some other projects going along. Obviously it isnt all about basil. There will be more detailed posts when they come to fruition, right now I am just photographing and documenting the processes, so here are some teaser images.

Here is hogan supervising and helping a bed being planted out.

Jack-Jack was more interested in his bone. A bone that he then planted into my beans. Unfortunately for him, I found it, and it did not sprout into more bones. He got locked out of the front yard for that bit of ‘help’.

The early garlic in early sprouting.

I have these hidden in the back of a cupboard in the dark sprouting away.

I wish I could take credit for this image of a ladybug on my sunflowers, but it was the hubs who takes the prize for best picture out of my garden yet.

These bronze sunflowers are providing me with joy, and the garden with bees.

This is our biggest of the developing rockmelon. I have my fingers crossed it will grow to maturity, but I already have mould setting in on the leaves, and I did plant it at the very butt end of summer so it might just not happen. But I am keeping up with the watering and like I said I am optimistic.

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Vegetable Beds March-May 2012

Plans for the planting in Autumn. I am about to pull out my tomatoes, and the two end beds are now planted completely. I plan on planting my garlic when...

Plans for the planting in Autumn. I am about to pull out my tomatoes, and the two end beds are now planted completely. I plan on planting my garlic when March hits officially and having a whole bed of green manure. I don’t know how much I will get done before I go away in the middle of March, but maybe a bit.